The article provides an overview of the export performance and prices of various seafood products. It highlights an increase in the export volume of hake, whole shrimp, and squid, with hake experiencing a price drop despite the increase in volume. Whole shrimp and squid saw both volume and value increases, with Spain and China being the main buyers for whole shrimp and squid, respectively. Additionally, the article points out a decrease in the export value of Patagonian hake and king crab, despite increases in export volume. The article also notes that while prices of some products like shrimp and hake had increased throughout the year, these trends did not continue into December, with prices falling below the annual average.