Argentine beef exports reached a record high of 88 thousand tons in September, an increase of 2,000 from August, making it the highest monthly export since November 2020. The 12-month record also hit 907 thousand tons, surpassing the September 2020 record. The increase in exports was due to lower shipments to China, Chile, Russia, and the US, and higher shipments to Israel and the EU. The weighted average price of the main five destinations increased by 5% compared to August but was 1% lower than the previous year. Mexico has started allowing Argentine boneless meat, and the market is gaining momentum. However, a problem with the registration of foreign sales has been resolved, but a pending issue remains regarding the factor used to transform boneless meat into bone-in equivalent.