In 2022, Australian red meat exports faced challenges such as natural disasters, war, and inflation, but managed to perform well with record lamb exports. Beef exports totaled 854,596 tonnes swt, a 4% decrease from 2021 and the lowest since 2003. However, despite the decline in export volumes in most major markets, high demand led to strong prices. Australian exporters emphasized the product traceability, consistency, and taste of Australian beef to maintain a premium image in the global market.