In Bolivia, bakers hope that there will be no lack of wheat flour

Published 2022년 3월 4일

Tridge summary

The article highlights the impact of the Russian invasion of Ukraine on flour prices in Argentina and Peru, leading to concerns among Bolivian bakers about potential shortages. Bolivia's bakers are counting on Emapa to meet their flour needs, with an agreement in place to supply the product to the sector. The price of flour in Bolivia has increased significantly, leading to worries about the cost of bread and the need for potential adjustments in production. The article also mentions the severe price hikes in flour in Argentina and Peru, with arguments suggesting that the situation could lead to changes in bread pricing and production strategies.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Page Seven / La Paz After the Russian invasion of Ukraine, flour prices skyrocket in Argentina and Peru. In Bolivia, the bakers hope that there will be no shortage and that Emapa will be able to supply the product. The executive secretary of the Departmental Federation of Bakers of La Paz, Martín Vargas, reported that there is an agreement with the Government to supply flour to the sector.At this time, if we use only Argentine flour, the price of bread would have to be increased. The price has skyrocketed in Argentina, but as a sector we are calm because of the agreement we have with the government. If the flour affects a lot, an increase in the quota would have to be requested so that the bread is not lacking, the leader specified. He added that the bakers use flour from Emapa and mix something with the product that comes from Argentina so that the bread can have a better presentation. If Argentine flour skyrockets in price, we will have to produce only with flour from Emapa, he ...

Source: Paginasiete