B'baria orange business booms in Covid-19

Published 2020년 9월 29일

Tridge summary

The orange farming business in Bangladesh, particularly in the district of Brahmanbaria, has seen a surge in demand due to the Covid-19 pandemic. The demand for oranges, also known as malta, has doubled as doctors recommend vitamin-C rich foods for patients. As a result, farmers in Bijoynagar upazila expect to make around Tk10 crore this season. The government has stopped importing oranges to stabilize the domestic market, and plans to start exporting oranges next season after meeting the local demand.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

When all kinds of business in Bangladesh have been badly affected by the Covid-19 pandemic, orange business in Brahmanbaria has been booming amid this adversity. Fruit traders in the district say an average of 40,000 to 50,000 kg of oranges (locally familiar as malta) was sold daily in the district before the outbreak of the epidemic, but that has doubled after the outbreak. Doctors are advising Covid-19 patients to eat fruits in addition to normal food to boost the immune system. As orange is rich in Vitamin-C, its demand in the market has increased a lot. So this season, the orange farmers of Bijoynagar upazila of Brahmanbaria are expecting sales worth around Tk10 crore. According to the Upazila Agriculture Department, malta has been cultivated in the hilly areas of Bijoynagar upazila, bordering the Indian state of Tripura, for the past few years. This year, orange is being cultivated on 50 hectares of land in different areas of Paharpur, Harashpur, Singerbil and Bishnupur ...
Source: TBS

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