Brazil has the capacity to be among the world's largest cocoa producers

Published 2024년 7월 19일

Tridge summary

São Paulo is looking to expand its cocoa cultivation, with the government already overseeing 300 hectares in the northwest and another 300 hectares on the coast and in Vale do Ribeira. The São Paulo government, in partnership with the CocoaAction Brasil Foundation and the National Association of Cocoa Processing Industries (AIPC), is working on initiatives such as rural credit, quality seedlings, and publicity to promote large-scale cocoa cultivation. The state also offers a course on cocoa cultivation and is considering it as a viable alternative for areas degraded by other crops. Brazil currently ranks sixth in global cocoa production, but there are ambitions to become one of the top three producers, particularly with decreased production in Africa.

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Original content

Cocoa cultivation is already a reality in São Paulo and should replace areas dedicated to other crops, such as oranges and bananas, in the near future. The São Paulo government estimates that there are, today, 300 hectares of cocoa planted in the northwest of the state and another around 300 hectares on the coast and in Vale do Ribeira. These were some of the themes of the meeting held this month at the Federation of Agriculture and Livestock of the State of São Paulo (Faesp), with representatives from the CocoaAction Brasil Foundation and the National Association of Cocoa Processing Industries (AIPC) who presented an overview of planting of cocoa in Brazil, highlighting the feasibility of expansion in the State of São Paulo. The superintendent of the National Rural Learning Service (Senar-SP), Mario Antonio de Moraes Biral, participated in the meeting. He highlighted that the prospect of large-scale cocoa cultivation in the state is something recent. Biral pointed out that one of ...

Source: NoticiasAgricolas