BRS Carina's main characteristic is its harvest window, which begins in the last week of November, expanding the national supply of stone fruit.
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The Brazilian Agricultural Research Company (Embrapa) launched BRS Carina, a new nectarine cultivar developed for growing fruit in temperate climates. The cultivar stands out for its medium ripening cycle, its visual appeal, and its adaptation to the growing conditions of southern and southeastern Brazil. The company emphasized that the main novelty of BRS Carina lies in its harvest window, which begins in the last week of November. This positions the fruit right after BRS Cathy (late October) and BRS Dani (early November), and before BRS Janita (second half of December), enabling it to complement the national nectarine supply. In addition to its production calendar, BRS Carina featured smooth, bright skin with intense red coloring, and sweet flavor with balanced acidity. Embrapa indicated that its development responds to the need to diversify fruit production and generate new income opportunities for local producers. BRS Carina is also the result of an increased demand for ...