Argentina: Buenos Aires signed a key agreement with China to boost meat exports

Published 2024년 8월 6일

Tridge summary

A collaboration agreement has been signed between the Minister of Agrarian Development of Buenos Aires, Javier Rodríguez, and the Certification and Inspection Group of China (CCIC) to boost food exports from Buenos Aires to China. The agreement includes authorization for meat processing plants in Buenos Aires to export meat to China, with a focus on pork and bovine offal, and covers marketing and rehabilitation of poultry meat. The first meeting covered the authorization of beef meat processing plants to export to China and discussed protocols for pork and bovine offal. The ministry believes that Buenos Aires production can significantly contribute to feeding the Chinese people, highlighting the quality and export potential of Buenos Aires food production.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The Minister of Agrarian Development of the province of Buenos Aires, Javier Rodríguez, signed a collaboration agreement with representatives of the Certification and Inspection Group of the People's Republic of China (CCIC) with the aim of strengthening the export of Buenos Aires foods to that country. . The agreement includes, among other points, the authorization of meat processing plants in the province to export to the Asian country and the protocols for sending pork and bovine offal. During the meeting, the head of the Buenos Aires agricultural portfolio proposed a work agenda regarding the requirements and actions to promote trade between the province of Buenos Aires and the People's Republic of China, which was favorably received by the authorities. of the CCIC. The first of the topics addressed was the authorization of beef meat processing plants in Buenos Aires territory to export to the Asian country. It should be noted that more than 50% of Argentine cattle and pig ...

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