Argentina: Cherry conquers the markets and consumers

게시됨 2024년 10월 2일

Tridge 요약

In the 2023-2024 season, global cherry production reached a record high of 4.958 million tons, with Argentina emerging as the second largest exporter in Latin America, following Chile. The country's cherry cultivation, particularly in Patagonia's Santa Cruz province, is renowned for producing high-quality cherries from the royal down, Santina, Lapins, Sweetheart, Regina, Kordia, Nimba, Pacific Red, and Friscos varieties. Argentina's boom in cherry production is mirrored globally, with China becoming the largest importer of cherries, primarily from Chile. Despite a decline in Turkey's production, other countries like the United States, Italy, and Poland have also seen an increase in cherry production, contributing to the global surge in production.
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원본 콘텐츠

The cherry is one of the most sought-after fruits by markets, especially Asian ones, which symbolize good luck and prosperity. According to Infobae, in the 2023-2024 season, world production reached a historic high of 4.958 million tons, while Argentina exported more than 7,192 tons. Consumption continues to grow. Is it its vibrant color, sometimes tinged with violet or burgundy tones? Or its elegant and refined flavor, which has made it a delicacy that conquers international markets. The cherry is a tree that requires very specific conditions to thrive. For example, it needs cold winters to activate its rest cycle, but at the same time, it is vulnerable to late frosts and excessive rain during the harvest, which can ruin production. Cherries in Argentina are harvested from October to February, depending on the province, allowing for a long harvest season. Climate and soil quality, which must be well drained, are crucial factors for tree health and fruit quality. However, the ...

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