The article explores the significant rise in egg and chicken prices around the world, attributing the increase to a combination of factors including the Covid-19 pandemic, the Russian-Ukrainian conflict, and bird flu outbreaks. These challenges have disrupted global food and energy supplies, causing demand for these products to exceed manufacturing capabilities and leading to food inflation. The surge in egg prices, which have doubled in the US from last year, is due to high demand, limited supply, and bird flu impacts on commercial chicken farms. This situation has prompted some grocery stores to ration egg sales. In response, consumers are showing a growing interest in raising their own chickens to address food security concerns, despite the significant costs involved. However, concerns have been raised about the potential for an increase in the disposal of unwanted chicks, as seen during the pandemic, due to the current surge in chicken purchases.