The Technological Fruit Consortium in Chile has introduced four new raspberry varieties, Santa Guillermina, Santa Eduvina, Santa Isabel, and Santa Rosa, as part of the Raspberry Genetic Improvement Consortium Program. These varieties join Santa Clara, Santa Catalina, and Santa Teresa, which have already been recognized by farmers. The new varieties were bred under the Corfo 16PTECFS-6664 project and are named after four Chilean farmers.