China expects agreements to import soy protein and soybean meal from Brazil to be concluded next month

Published 2022년 5월 26일

Tridge summary

Chinese customs has approved the import of corn from Brazil, marking a move to diversify its grain supplies beyond the U.S. and Ukraine. The ministry of commerce has also hinted at upcoming agreements with Brazil for the import of soy protein and soybean meal. This decision comes in the wake of disrupted grain supplies from Ukraine due to Russia's invasion. The share of U.S. corn imports to China, which stood at 70% last year, could see further increase without the new agreement with Brazil. The review of phytosanitary requirements for Brazilian corn exports to China is expected to take about three months.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Chinese customs have reached an agreement to allow imports of corn from Brazil, creating an alternative to U.S. grain to replace lost supplies from Ukraine, according to the Chinese Ministry of Commerce, Reuters reported. In addition, it is expected that similar agreements on the import of soy protein and soybean meal from Brazil will be concluded during negotiations next month. As noted, now almost all imports of corn to China come from the United States and Ukraine. But Russia's invasion of Ukraine has disrupted grain supplies and disrupted global trade, as importers and food companies scramble to find other suppliers of corn. Therefore, diversifying corn imports was a strategic decision. So, last year, the share of US corn imports to China was 70%, so against the background of the war in Ukraine and because of the need to find an alternative to it, the share of US corn imports could increase ...
Source: Oilworld

Would you like more in-depth insights?

Gain access to detailed market analysis tailored to your business needs.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.