In 2023, Chinese hog production is projected to decrease by 2% to 700 million head due to a drop in sow inventory in 2022, largely because of low hog and pork prices in the previous year. Despite this, pork production is anticipated to rise to 55.5 million metric tons due to increased demand. Pork consumption is expected to grow to nearly 57.6 MMT, driven by the hotel and restaurant sector, following the relaxation of COVID-19 restrictions. As a result, pork imports to China are predicted to rise by 4% to 2.2 MMT, recovering from a decline in 2022.