The article highlights the impact of climate change on agriculture, specifically in Turkey, where changes in the agricultural calendar are noted. Dr. Mehmet Hasdemir, the General Director of Plant Production, has announced plans to adjust agriculture in Turkey to the changing climate, focusing on water management and the development of drought-resistant wheat varieties. These efforts are part of a strategy to increase productivity and adapt to the challenges of climate change and water scarcity. The article also mentions the resilience of Turkish farmers, who have continued to produce despite the pandemic, and the importance of adopting more efficient farming practices to improve productivity and ensure food security.