Silver and coho salmon numbers in Alaska's Cook Inlet have been significantly decreasing in recent years, leading to concerns and restrictions on fishing. The decline, part of a larger statewide issue, has resulted in the smallest commercial harvest of coho in Cook Inlet since record-keeping began in 1985. Factors such as climate change, including in-river water temperature anomalies and changes in ocean conditions, are potential causes, though more research is being done. The decline mirrors trends seen on the West Coast, where coho salmon runs have been impacted by dams, habitat issues, overfishing, and climate change. In Alaska, limitations on fishing and hatchery production efforts are part of an effort to mitigate the issue, with scientists monitoring the situation closely and considering the effects of warm, dry conditions in 2019 on salmon populations.