Fazenda Dois Filhos, managed by a cattle rancher in Nobres (MT), shows the strength of intensive weight gain with 330 kg animals. The care at the feed trough translates into
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Two Sons Farm, managed by a rancher in Nobres (MT), shows the strength of intensive fattening with 330 kg animals Attention to the feed trough translates into heavy carcass weight. Two Sons Farm, located in the municipality of Nobres (MT) and managed by rancher Mônica Fenner Ramos, took a batch of 170 confined oxen for slaughter at the Friboi unit in Diamantino with an average carcass weight of 330 kg, equivalent to 22 arrobas. Want to check out the details of this exemplary delivery? Watch the video below and see how the intensive fattening system can deliver productivity and quality at the same time. The highlight was presented by Artur Macedo, zootechnician and originator of the Friboi unit in Diamantino. The confinement at Two Sons Farm shows that with correct management, balanced nutrition, and well-chosen genetics, the herd's response is guaranteed. The batch of oxen drew attention for its uniformity and excellent carcass finishing. With technical and precise management, ...