Unfavorable weather conditions in 2024 led to crop losses and lower quality marketable crops. High air temperatures in February and March accelerated plant growth but resulted in a decrease in set fruits due to lack of intensive pollinator flights. Later in the year, frost damage and hailstorms further increased losses. Variable weather conditions throughout the growing season caused fungal diseases, fruit mold, and quality issues due to rainfall deficits. High temperatures in August and September led to poorer fruit coloring and lower suitability for long-term storage.