The global vegetable oil market is experiencing a downturn due to predictions of a record South American soybean harvest, a decrease in US soybean demand and processing volumes, and the approval of high ethanol content gasoline sales. This is putting downward pressure on palm and soybean oil futures, with February palm oil futures in Malaysia dropping 4.3%. The market is also facing pressure from a decrease in demand and increased supplies, as well as a reduction in vegetable oil imports by the EU.