Canada's durum harvest has led to a significant increase in supply, with a forecast of 6.5 million tons, a 39% increase from 2023. This is due to high yields from 2.6 million hectares of harvested land. Despite stable domestic consumption, experts predict a decrease in prices due to oversupply. However, demand remains high internationally, especially in Europe and North Africa, with Canada expected to export 4.8 million tons. The International Grains Council anticipates a 12% growth in global durum production for the 2024-2025 season.