Dutch slaughterhouses are slaughtering fewer pigs

Published Jan 3, 2024

Tridge summary

Dutch pig slaughterhouses have processed 4.95 million fattening pigs up to April, a decrease of 45,000 from the same period in 2023. Despite this, the slaughter weight has increased, with pigs now weighing an average of 101.89 kilos, up from 100.14 kilos in 2023. This has resulted in a slight increase in pork production, almost 1 percent, despite the lower number of pigs slaughtered. However, the meat percentage in the first four months of 2024 was 0.2 percent lower than in the same period in 2023, at an average of 58.6 percent.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The four major Dutch pig slaughterhouses have processed 4.95 million fattening pigs until the end of April. That is about 45,000 fewer than in the same period of 2023, according to the weekly market figures of the Netherlands Enterprise Agency. What is striking in the first 17 weeks of 2024 is the higher slaughter weight. So far this year, a pig carcass weighs an average of 101.89 kilos. In the same period of 2023, this was 100.14 kilos. This weight difference ensures that slaughterhouses have produced more kilos of pork despite the lower number of ...
Source: Nieuwe Oogst

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