The article reports a decrease in the retail and transit prices of various vegetables and fruits, including tomatoes, white eggplant, carrots, zucchini, cucumbers, peas, beans, bell peppers, potatoes, parsley, coriander, dill, peas, beans, colored pepper, eggplants, cucumber, red onions, yellow onions, red pepper, turkey eggplant, carrots, molokhia, lemons, okra, garlic, mandarin oranges, guavas, pomegranates, local and imported bananas, local grapes, crimson grapes, yellow apples, red grapes, red apples, persimmons, kiwis, avocados, imported peaches, and pears. Additionally, the article mentions the price range for mangoes, cantaloupes, melons, watermelon, white fig, black parchment fig, navel orange, local orange, and summer orange.