Argentina is the world's largest supplier of vegetable oil from soy, contributing approximately 47.6% to the global market, followed by Brazil with 13.7%. The processing industry in Paraguay is uncertain regarding its ability to supply raw materials, which could impact the Argentine crushing industry and production capacity for oil and soy flour. The international vegetable oil market is experiencing a crunch due to restrictions on palm oil exports by Indonesia, drought in Canada, and the war in the Black Sea region. Argentina leads the world market for soy flour, with estimates for exports of 28 Mt for the 2021/22 cycle, while Brazil is in second place with 16.5 Mt. However, the South American group's participation in the international soy flour market is expected to decrease from 71% to 68.9% in the 2021/22 campaign, as the US. is projected to increase its market share from 18.2% to 19.3%.