EU production of plant proteins does not meet demand

Published 2024년 10월 14일

Tridge summary

The European Union is facing a shortage in plant protein production, needing to import 19 million tonnes of it in the 2023-2024 campaign. The European Commission has published a report outlining the EU's plant protein market, supply and demand, and the impact of the Common Agricultural Policy (CAP). The report also highlights national and regional initiatives aimed at promoting sustainable and resilient protein supply and demand. Since 2015, the EU has invested €644 million in 125 Horizon 2020 and Horizon Europe research projects to develop competitive and sustainable farming systems and food chains, with a focus on alternative protein sources.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The European Union faces a major challenge in plant protein production. In the 2023-2024 campaign, the European arable crops sector has supplied 64 million tonnes of crude protein, but this volume still does not cover the bloc's needs. This has led to the import of 19 million tonnes of plant protein, underlining the EU's dependence on external markets, particularly for products such as soybeans and soybean meal. In its Versailles declaration, the European Council called for a boost to plant protein production in the EU. The European Commission has published a comprehensive overview of the plant protein market in the EU, from supply and demand to CAP interventions and national initiatives. It first highlights key aspects of protein supply and demand in the EU. As regards plant protein sources grown in the EU, fodder is the main source of EU-origin plant protein, and rapeseed is the main protein-rich crop grown in the EU. However, the EU is at the same time highly dependent on ...

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