Export volumes of dairy products have seen a significant decrease, with non-thickened cream down by 33%, condensed cream by 40%, and coagulated milk, cream, yogurt, and kefir by 17%. This decline is attributed to the blockade of Ukrainian imports to the EU, transit traffic complications, and low global demand. Despite some liftings of bans, the impact on the industry remains negative, with the last similar export volumes noted a year ago, prior to the European Parliament's decision to terminate the import duty on Ukrainian agricultural products.