Experts named the reason for the sharp drop in the export of Ukrainian dairy products

Published 2023년 5월 17일

Tridge summary

Export volumes of dairy products have seen a significant decrease, with non-thickened cream down by 33%, condensed cream by 40%, and coagulated milk, cream, yogurt, and kefir by 17%. This decline is attributed to the blockade of Ukrainian imports to the EU, transit traffic complications, and low global demand. Despite some liftings of bans, the impact on the industry remains negative, with the last similar export volumes noted a year ago, prior to the European Parliament's decision to terminate the import duty on Ukrainian agricultural products.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Experts note that a decrease in volumes can be observed in all categories, almost without exception. 1.66 thousand tons of non-thickened cream were exported. This figure is 33% lower than in March. Condensed cream was exported by 40% less - 988 tons. 200 tons of coagulated milk, cream, yogurt and kefir were sold across the border. In this segment, the reduction reached 17%. Also exported Experts explain the rapid decrease in indicators due to the blockade of Ukrainian imports to the EU, the complication of transit traffic through Eastern European countries, and passive demand in the world. "Despite the fact that some bans have already been lifted, they had a very negative impact on the ...
Source: MilkUA

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