Exporters Mobilize to Increase the Quality of Dried Figs

Dried Fig
Published Sep 11, 2020

Tridge summary

Aegean Dried Fruits and Products Exporters Association, the sourness beetle attractive feed trap to combat the sourness beetle, which causes the loss of yield and quality in dried figs, from the destruction of aflatoxin figs, and affects exports negatively, to encourage the use of healthy and correct field, and to increase the yield and quality. has been distributing its net for many years. The association distributed 5,000 sourness bug traps and 2 million nettle nets in 2020.

Original content

Chairman of the Aegean Dried Fruits and Products Exporters Association, who informed the producers by making plastic drying pans / crayfish in order to prevent the formation of aflatoxins and ochratoxins in dried figs to be dried in dried figs, to increase the quality of dried figs, to dry them quickly and healthily, and to prevent the dried figs from getting wet during the exhibition phase. Birol Celep said, “In 2020, we made 22 thousand crayons and brought them together with producers. Aydın Commodity Exchange and Nazilli Commodity Exchange supported our project with a thousand crayons built. We distributed the distribution of crayfish to the producers in the determined villages with the cooperation and support of Aydın and İzmir Provincial Directorate of Agriculture and Forestry. We would like to thank our Ministry of Agriculture and Forestry for their support ”. Harvest net and dried figs will be disconnected from the soil Celep stated that they have distributed sourness ...
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