Exporters mobilized to improve the quality of dried figs
Dried Fig
Turkiye
Published Sep 11, 2020
Tridge summary
Turkey's yield in dried figs from the traditional export products, quality and food Aegean Dried Fruits and Products Exporters' Association to increase the security in dried figs from the destruction of aflatoxin figs efficiency and leads to loss of quality, export tartness insects to combat negative affect tartness beetle attractive bait trap has been distributing yarn net for many years in order to encourage healthy and correct use of rafters and to increase efficiency and quality.
Original content
Within the scope of the works carried out by the Association, this year, 5 thousand sourness bug traps and 2 million field nets were distributed. Dried figs will be dried in crayfish Birol Celep, President of the Aegean Dried Fruits and Products Exporters Association, made a statement on the subject, to prevent the formation of aflatoxin and ochratoxin in dried figs, to increase the quality of dried figs, to dry it quickly and healthily, to prevent dried figs from getting wet in the event of rain during the exhibition phase. He informed that they have made kerevet and distributed it to producers. Stating that they have made 22 thousand crayfish together with producers this year, Celep said, "Aydın Commodity Exchange and Nazilli Commodity Exchange supported our project with one thousand crayfish. We also thank our Ministry of Forestry for their support. " Harvest net and dried figs will be disconnected from the soil Birol Celep stated that they have been distributing sourness ...
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