Farmers from Extremadura in Spain ask to review the liquidations of the grapes for cava with the wineries

Published 2022년 12월 22일

Tridge summary

The Community of Farmers and Ranchers of Almendralejo (CLYGAL) is calling for a review of the liquidations of grapes used for cava production, claiming that wineries have profited while farmers have not covered their costs. This situation arose due to a poor grape harvest in Catalonia and exceptional sales of bottled cava in Almendralejo, leading to the sale of all base wine produced in the area. CLYGAL argues that farmers should be paid at least €0.40 per kilo, given that base wine has been sold for €0.70, and points out that average prices paid in other regions are higher. They urge cava industrialists to justify their refusal to increase settlements and prevent farmers from suffering financial losses.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The Community of Farmers and Ranchers of Almendralejo (CLYGAL) considers "justice" a review of the liquidations of the grapes destined for the production of cava, given a situation in which the wineries have already seen "amply fulfilled their expectations, while farmers did not even receive the price to cover production costs”. CLYGAL exposes, in this sense, that in view of the poor harvest recorded in Catalonia, in relation to the production of grapes for the production of cava, the demand for base wine has increased notably to the point that all of it has already been sold. the broth produced in Badajoz wineries. And, furthermore, the rate of sales of bottled cava in Almendralejo is also extraordinary given the scarcity of the product in other productive areas. Given this situation, the Community considers it fair that producers receive at least €0.40 per kilo of grapes delivered, since the wineries have sold the base wine for €0.70 because the €0.35 paid does not even cover ...
Source: Agroclm

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