Exports of fish oil and flour from Turkey saw a significant increase of 57% in the first 10 months of the year compared to the same period last year, amounting to $45.36 million. The exports were made to 32 countries, with Peru, France, and Norway being the top three recipients. The volume of exports increased by 43% and the value by 57% compared to the previous year. Additionally, exports were made to countries such as Taiwan, Indonesia, Germany, Russia, Serbia, Oman, the Netherlands, and Kyrgyzstan, which were not on the list for the same period last year.