The article provides an overview of the fish production and pricing in Egypt, particularly in the Giza Governorate. It highlights that the production reached 183 thousand tons, with fish farms being the primary contributor at 79.7%. The prices for various fish species such as sea bass, tilapia, and mullet were noted, with the prices fluctuating based on the type and region. The article also mentions efforts to increase export rates and the importance of improving lakes for fish wealth development. It provides the wholesale prices for different fish and pasta in the Obour market and shares information on Egypt achieving 85% self-sufficiency in fish production. The article concludes by mentioning the annual fish production figures and the per capita fish consumption in Egypt.