[Korean Farmers and Fisherfolk Newspaper, Reporter Kim Kyung-uk] As the area for soybean cultivation expands, the need to secure distribution channels for soybean processed foods and to differentiate them from imported products is becoming greater. In this context, domestic soybean producer groups urged that the subsequent legislative process for the GMO full labeling system should reflect the opinions of farmers and consumers. This is based on the judgment that the GMO full labeling system can be a key device to enhance the competitiveness of domestic soybeans and to differentiate the market. The Korea Domestic Soybean Producers Association, the Central Federation of Agricultural Management Organizations, and the National Cooperative Federation of Rice and Beans expressed in a statement on the 19th, "We strongly welcome the revision of the Food Hygiene Act to introduce the 'GMO Full Labeling System' passed by the National Assembly plenary session on December 2," but "food