Juan Uccelli, a prominent figure in Argentina's pig industry, has identified the cyclical price fluctuations in the local pork market as a major issue and is advocating for efforts to stabilize prices through inter-chain collaboration. He attributes these price swings to factors like changing demand for sausages and inefficient selling strategies by producers. To address these challenges, Uccelli proposes improved communication among industry stakeholders, including producers, processors, exporters, and retailers, and the strategic analysis of export practices to boost the value of pork cuts. A significant portion of Argentina's pork production (5-6%) is exported, primarily to China, but there is potential to improve the profitability of half beef exports by including high-value cuts currently excluded. This initiative seeks to enhance the competitiveness of Argentina's pork products, both domestically and internationally.