For many years, sesame tahini has been produced in the Bayavşar Neighborhood of Beyşehir district of Konya in Turkey

게시됨 2022년 10월 4일

Tridge 요약

The Bayavşar District of Beyşehir, Konya's renowned agricultural region, has found an additional source of income through the production of sesame tahini and sesame seeds. This activity, carried out by 70% of the neighborhood's population, allows them to generate income during the fallow periods of their fields. The sesame produced is not only consumed locally but also finds its way to tahini producers, who have started making the product themselves. The cultivation area for sesame in Bayavşar increases annually, with the product being particularly popular in the Bozkır region.

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원본 콘텐츠

Sesame tahini, which has been produced for many years in the Bayavşar District of Konya's Beyşehir district, has become an additional source of income for the producer. In Bayavşar Neighborhood, which is one of the important centers of cereals, pulses, garlic, potatoes, fruit and vegetable production in Beyşehir, brown tahini and sesame seeds are produced by the citizens. Neighborhood residents are producing sesame seeds when their fields lie fallow to rest. Bayavşar Neighborhood Headman Mehmet Mesut Çerçi stated that Beyşehir's industrial district, which has recently started to make a name for itself with lavender production, has also started to make a name for itself with the production of agricultural products that provide significant added value to the economy of the district and the country. Explaining that sesame production for tahini and sesame seeds has been going on for many years in Bayavşar Mahallesi and that 70 percent of the population is doing this job to earn ...

출처: Kamu3