In 2024, French milk production has seen a slight rebound of 1% to approximately 23 million litres after a period of decline, with regional differences influenced by factors like bluetongue. This increase has led to a 9% rise in export volume and a 2.5% increase in export value. While global milk export levels have stabilized since 2022, the booming production in Asia has reduced demand. Producer prices have remained stable at around 450 euros per 1,000 litres, up from 350 euros between 2019 and 2021. Despite inflation, dairy products, especially cream and cheese, continue to sell well, although the growth of white label brands has slightly slowed.