The U.S. Department of Agriculture forecasts a rise in global citrus production for the 2023/24 season, reaching 103.7 million tons. This includes an increase in orange production, particularly in China, Argentina, the U.S., and Turkey, despite a decrease in Brazil and the EU. Mandarin/tangerine production is also expected to rise, with a significant increase in Chile, but a decrease in California due to poor weather. Grapefruit and lemon/lime production are also predicted to increase, with record outputs expected in China, Turkey, and Spain. South Africa's citrus output is also expected to rise by 10%.