Global farmed bluefin tuna prices rebounded, with Japan's purchase price rising to $13.7 per kilogram

게시됨 2025년 4월 21일

Tridge 요약

The global farmed bluefin tuna market is on the road to recovery in 2025, following a price crash in 2024 due to weak global demand. The price of Mediterranean bluefin tuna has rebounded to around 1,950 yen per kilogram, with a stable annual production of about 50,000 tons in the Mediterranean region. Meanwhile, in Australia, the southern bluefin tuna production is expected to rise moderately in 2025, despite challenges. In Mexico, the Pacific bluefin tuna fishing quota has been increased, and export strategies are shifting more towards the US market. Despite Japan's status as the largest consumer of sashimi-grade bluefin tuna, its market share has declined, with the consumer market showing price sensitivity above 2,000 yen per kilogram. The market's future growth hinges on the consumer market's recovery and quotas' adjustments in major production areas.
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원본 콘텐츠

Prices rebound, production areas stabilize The so-called "farmed" bluefin tuna refers to a farming model in which fish caught from the ocean are fattened in cages to market specifications. The world's major production areas include the Mediterranean (Spain, Malta, etc.), Japan, Australia and Mexico. Japan is still the world's largest consumer market for sashimi-grade bluefin tuna. More than 90% of farmed bluefin eventually flow to Japan, and the rest is exported to China, Europe, the United States and South Korea. In 2024, affected by weak global demand, the price of Mediterranean bluefin tuna once plummeted to 1,500 yen per kilogram, causing some farmers to be on the verge of withdrawal. Since 2025, the price has gradually recovered to 1,900-1,950 yen/kilogram, which the industry believes is a "rational repair". The current annual production in the Mediterranean region is stable at about 50,000 tons (whole fish), of which about 40,000 tons are farmed from September to February ...
출처: Foodmate

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