In Mersin, Turkey, an important hub for agricultural production, the early season grape harvest has begun, with the initial yield selling for 300 TL per kilogram. This follows the harvest of other early fruits like black mulberries and plums. These grapes, destined for major Turkish cities and later for export to Europe and Arab nations, are expected to see a price reduction to 150 TL within the first 15 days. The article underscores the vital role of this agricultural endeavor for local farmers, while also pointing out the challenges they face, such as an aging workforce and the urgent need for younger individuals to enter the farming sector to ensure its future viability.