Harvested walnuts took their place on the counters in Turkey

Published 2022년 10월 29일

Tridge summary

Walnuts harvested in the Çameli district of Denizli, Turkey, are in high demand due to their unique taste and high nutritional value. The demand for these walnuts is increasing, which is positively impacting the producers' earnings. Mehmet Ayten, a producer who sells organic Çameli walnuts, reported a good harvest this year with good quality and significant sales activity.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Harvested walnuts took their place on the counters Intense demand for flavor that does not fit in its shell DENİZLİ - Walnuts collected with great effort in the Çameli district of Denizli, one of the important walnut production centers of Turkey, started to take their place on the counters. In the Çameli district of Denizli, the planting areas are increasing day by day due to its flavor and high nutritional value, and the harvesting process of walnuts, which has a very important place in terms of economy, continues. The walnuts collected from the fields where the harvest work was completed began to take their place on the benches in the city. The Çameli walnut, which finds a buyer as soon as it falls on the counter and is called "the flavor that does not fit in its shell" among the people, has recently become a favorite of consumers. Producers, who are satisfied with the increasing demand, expressed that they are happy because the increasing demand is reflected in their earnings. ...
Source: Sondakika

Would you like more in-depth insights?

Gain access to detailed market analysis tailored to your business needs.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.