High-quality Hungarian goose meat can be found on the Márton Day table

Published 2023년 11월 8일

Tridge summary

Despite a slow start due to the avian flu epidemic, the domestic goose sector in Hungary has seen a surge in production and slaughter of fattened geese in the second half of the year. As a result, high-quality Hungarian goose meat and liver will be available for consumers on St. Martin's Day. However, there is a concern about the import of goose products from third countries, as they may not meet the same strict standards and controls as those produced in the European Union.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

After the avian flu epidemic, the domestic goose sector found itself again, and in the second half of the year, the purchase and slaughter of fattened geese gained momentum. According to the overview of the National Chamber of Agriculture, high-quality Hungarian goose meat and liver can be on the plates of domestic consumers on the upcoming St. Martin's Day. Although the year did not start favorably for domestic goose farmers - due to two consecutive waves of the bird flu epidemic, in the first half of 2023 they produced the lowest amount in recent years -, in the second half of the year production is on the rise again (although, as in previous years also happened, bird flu can break this process at any time), so hopefully there will be no shortage of domestic goose meat on the upcoming St. Martin's Day either. Following the lifting of epidemic prevention restrictions, the purchase of fattened geese gained momentum: week after week it significantly exceeded the previous year's ...
Source: NAK

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