How are frozen Peruvian mango exports going?

The last projection made by the Peruvian mango industry had estimated a reduction of 76% compared to the volume of the previous campaign. In this context, Johanna Mateo, Dominus' frozen commercial manager, maintains that the decrease in frozen mango production would reach 90% compared to the last campaign. «At Dominus, we have significantly experienced volume decline; In a normal campaign, we used to process around 350 containers, but currently, we have handled only 25, which is approximately 10% of our usual production capacity,” he says. “Some of our clients have accepted the new prices that we are offering in the market. However, other customers, unfortunately, have not been able to reach these price levels and have been forced to source from other sources. An example is Vietnam, which has entered significantly this season with very competitive prices,” he says. Strategies Mateo highlights that frozen mango is the company's star product, but due to the current situation, they ...