In 2025, Peru's seafood exports increased by 16.5%.

In 2025, the Peruvian anchovy landings amounted to 4.63 million tons, a 3.2% increase compared to 2024. Squid landings increased by 252% and exports by 211%; tuna landings increased by 193% and exports by 32.1%, but the report did not provide specific figures for squid and tuna landings and exports. The "National Fisheries Policy for 2040" established guidelines under Supreme Decree No. 012-2025-PRODUCE, aiming to raise the contribution of the seafood industry to the gross domestic product from 0.75% to 1.29%. The Peruvian Ministry of Production estimates that this will increase trade by up to $467 million annually and create 64,000 new direct and indirect jobs in the fishing-related sectors.