In France, the price of wheat flour will increase due to a decrease in the quality of wheat

The deterioration in the quality of soft wheat of the new crop in France may lead to an increase in the price of wheat flour, as millers will have to increase costs in its production, according to Reuters. At the same time, according to the statement of the chairman of the ANMF technology commission and the CEO of Moulins Soufflet, Erick Roos, the increase in costs should not affect the total volume of flour production in France this year. In particular, it is predicted that the production of wheat flour may to be about 3.6 million tons, which corresponds to the figure in 2020. As for French wheat, due to heavy rainfall in the summer months, the rate of its harvest ...