In Russia, the production of meat and bone meal has increased significantly over the past 4 years

게시됨 2023년 9월 12일

Tridge 요약

The production of meat and bone meal in Russia has increased by 87 percent over the past four years, reaching a record figure of 637,700 tons. The Central Federal District accounted for half of the total production, followed by the Volga region. Russian manufacturers have expanded their product portfolio to meet domestic demand, reducing import dependence by nine percent. The production capacity of meat and bone meal is growing due to the increasing number of farm animals and high demand for meat products, including pet food, both domestically and for export to Vietnam and Kazakhstan.

면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

Over four years (from 2019 to last), the production of meat and bone meal in Russia increased by 87 percent to 637,700 tons. Such data was provided by the analytical company FEEDLOT with reference to Rosstat. This was a record figure for the specified period. In 2019, 340,465 were received, in 2020 - 373,429, in 2021 - 387,629, and last year there was a sharp break to 637,662. They also announced the figure for the first half of this year - 336,700 tons, or eight percent more. 5 Russian districts became leaders in milk productivity of cows In terms of individual districts, the leader in production was the Central Federal District, which accounted for half of the total production or 319,800 tons. The Volga region was in second place with 26 percent or 168,700. The remaining districts showed lower numbers by a significant margin. 34,758 were received in the Urals, 33,892 in Siberia, 32,546 in the Southern Federal District, 26,431 in the North Caucasus, 19,200 in the Northwestern ...

출처: Rosng