Russia: In the Stavropol Territory, the production of greenhouse vegetables doubled

Published Mar 1, 2021

Tridge summary

The Stavropol region in Russia has seen a significant increase in greenhouse vegetable production, with a harvest of 4.9 thousand tons in 2021, nearly doubling the production of the previous year. The region is renowned for its tomato production, accounting for over 14% of Russia's total greenhouse tomato production. In addition to tomatoes, the region also grows cucumbers, bell peppers, eggplants, and a variety of salad crops such as arugula, mizuna, spinach, corn, Swiss chard, tatsoy, and oaky salad in greenhouses.

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Original content

The result is almost twice as high as the production of greenhouse vegetables on the same date in 2020. Then the regional shopping malls harvested 4.9 thousand tons: 821 tons of cucumbers, 8.1 thousand tons of tomatoes and 32 tons of "other" crops. The ministry noted that the Stavropol region in the Russian Federation is one of the leaders in the production of tomatoes in greenhouses: the region accounts for more than 14% of the all-Russian volumes of greenhouse tomatoes. In addition, other areas of greenhouse vegetable growing are also developing. So, in the Foothill ...

Source: Agrovesti