Italy: There is still no agreement on prices for industrial tomato

Published 2022년 3월 23일

Tridge summary

The Italian tomato farming industry is grappling with a significant crisis due to unresolved price disputes, soaring production costs, and the aftermath of the Ukraine war, which has led to a reduction in tomato cultivation areas by 15-30%. Farmers are facing low prices and financial challenges, with some considering shifting to less costly crops. The Central North and South regions are seeking fair prices and a stable supply chain, while the North wonders about the impact of the government's agricultural fuel excise duty cut. The lack of an agreement on prices threatens the future of 100% Italian tomato sauce and has become a point of concern for stakeholders, including the Agricultural Tomato Industry Table of Northern Italy, which is advocating for a speedy resolution to prevent the removal of tomatoes from the market.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

From north to south it is not possible to find the right balance on how much to give to farmers. Besieged by the increase in production costs, companies have the opportunity to grow more, cutting supplies to processors by up to 30%. increases in commodity prices and the further impact of the war in Ukraine. Without an agreement on the price and with the sector stressed by the water crisis and market instability, Italian red gold has already lost 15% of the areas planted with tomatoes and is likely to reach up to 30%. It happens in the wake of the production records of 2021, but above all because farmers are trying to contain unsustainable production costs, by converting the land to safer and less expensive crops such as corn, sunflower and soybeans. Cia-Agricoltori Italiani, expresses "concern about the stalemate in price negotiations, both in the Center North and in the South, and urges mediation and responsibility between producers and industry, to help a sector close to the ...
Source: Agronotizie

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