INIA 333 CHUGAYNA in the new potato variety with high genetic quality for Peru

Published 2023년 1월 27일

Tridge summary

The National Institute of Agrarian Innovation (INIA) of Peru has introduced a new potato variety, INIA 333 CHUGAYNA, to Peruvian producers, particularly in the Cajamarca region. This variety is renowned for its high genetic quality, high yield of 47 tons per hectare, rapid maturation within 110 to 130 days, and resistance to common pests and diseases. Adaptable to a wide range of altitudes and growing conditions, it also has a unique tuber shape and good texture, making it ideal for culinary uses. The development of this variety involved extensive research and collaboration from various agricultural organizations and institutions.

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Original content

The National Institute of Agrarian Innovation (INIA) of the Ministry of Agrarian Development and Irrigation (MIDAGRI) makes available to producers in the Cajamarca region and throughout Peru, a new potato variety with high genetic quality that will increase productivity per hectare . It is the potato variety INIA 333 CHUGAYNA which, due to its high genetic quality, offers a yield of 47 tons per hectare, its vegetative reproduction system (clonal propagation), guarantees its stability practically 100%. This will favor the economy of the producer. Another characteristic is its maturation capacity. This variety, unlike the others, can reach its harvest level between 110 and 130 days, in addition to generating 21% dry matter. Meanwhile, its genetic composition makes it tolerant to the main pests and diseases. Likewise, INIA 333 CHUGAYNA has a wide range of adaptation; that is, it can be planted from sea level to 4,000 meters above sea level, under rainy and irrigated conditions, ...

Source: AgroForumPeru