Israel remains a top producer of grapefruit, earning fourth place globally in annual export earnings, despite a decline in production. The country's grapefruit season, which runs from September to May, starts with Sweetie Green and ends with red grapefruit varieties. The decline in production, attributed to war causing labor shortages, has been partially offset by the Israeli currency's exchange rates. The main competition for Israeli grapefruit includes Spain, Turkey, and Egypt, with lower production in these countries due to harsh weather conditions leading to higher prices and a balanced supply and demand for the upcoming 2024/2025 season.