Ukrainian households are spending approximately half of their income on food, which is a higher proportion compared to many countries, including Russia and some African nations. This high food expenditure is due to both low wages and high product prices in Ukraine. Despite being a major agricultural nation, Ukrainian farmers often struggle with low wages, indicating that a significant portion of the money spent on food is going to intermediaries or the state treasury. The high cost of food is exacerbated by rising costs of energy and water, as well as taxes. Ukraine's annual subsidy for farmers is only a fraction of the billions of dollars provided to farmers in other European countries, leading to higher production costs and, ultimately, higher food prices for consumers. The high food burden in Ukraine is a reflection of broader issues related to economic management and priorities.