Ivory Coast records 30% increase in cocoa arrivals at ports

Cocoa arrivals at ports in Ivory Coast, the world's largest producer, showed significant growth at the start of the new season. According to estimates released by exporters last Monday, around 455,000 metric tons of cocoa arrived at the country's ports by November 10th. This number represents an increase of 30% compared to the same period last season. Between November 4th and 10th, approximately 46,000 tons of grain were delivered to the port of Abidjan and another 44,000 tons to the port of San Pedro, totaling 90,000 tons. This volume is considerably higher than the 60,000 tons recorded in the same week of the previous season, indicating a positive start for the sector. Ivory Coast plays a key role in the global cocoa market, and the increase in arrivals at ports suggests good production, which could directly impact the price and supply of the product on the international market. The continuation of this growth rate could further strengthen the ...