Jeonnam Province, cheering for the national team at the Milan Winter Olympics with clean seafood

On the 12th, a Jeonnam seafood promotion event at the Chungbuk National Training Center Special dishes using abalone, black porgy, eel, mullet, oysters, etc., and promotion of excellence On the 12th, Jeonnam held a Jeonnam seafood promotion event at the Jincheon National Training Center in Chungbuk to wish for the success of the South Korean national team participating in the 25th Milan Winter Olympics and to promote the excellence of Jeonnam's clean seafood. Around 500 people, including officials from Jeonnam, the Central Fisheries Cooperative Association, the Korea Sports Council, and the Ministry of Oceans and Fisheries, participated in the event to promote the consumption of Jeonnam seafood. The event provided 500 servings of special dishes using high-quality regional seafood such as abalone, black porgy, eel, mullet, oysters, and octopus. Various menus were composed with Jeonnam seafood, rich in protein and minerals, to enhance the physical strength and healthy diet of the ...