The article reports a price increase in bread in Kenya, with a rise of Sh5 to Sh8 per loaf, due to the rising cost of wheat. The price hike was attempted by bakers in January but was reversed due to competition from supermarkets. However, the higher cost of wheat and other ingredients has made the price increase necessary, as Kenya relies heavily on the global market for wheat. This increase comes at a time when households are already facing a surge in prices of basic commodities, leading to an expensive shopping experience for consumers. Additionally, inflation in the country has also seen a slight rise to 5.9% in March from 5.78% in February.